1 tablespoon of flaxseed meal (ground up flax seeds) mixed with 2.5 tablespoons of water left to rest for 3 minutes = flax egg.
Use in place of chicken eggs to help bind your baked goods. If you’re looking for something to bring fluffiness and a lighter to your confections, aquafaba is likely what you’re looking for.
Look Ma! Vegans eat eggs too!
- 1 tbs flaxseed meal
- 2.5 tbs water
- Mix water and flaxseed together and let sit for 3 minutes.
- Use in place of a chicken egg.
Use your flax eggs in one of these recipes – red velvet cupcakes & soft snickerdoodle cookies!
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