Coffee Liqueur Ice Cream with Chocolate Shavings and Biscoff Cookie Crumbles (vegan)

Guys… THIS IS OUR FIRST EVER ICE CREAM RECIPE! It’s time for a celebration! AN ICE CREAM CELEBRATION.  Before I get ahead of myself, let’s talk nerd stuff before getting straight to the recipe. If you don’t like food science and knowing why you do things then you can skip this part but… I think […]

Read more "Coffee Liqueur Ice Cream with Chocolate Shavings and Biscoff Cookie Crumbles (vegan)"

Apple Bourbon Breakfast Bread (vegan & gluten-free)

Two of our biggest hits last year were our Cornless Bread and Cornless Cake, both of which mimic the pleasantly gritty texture of cornbread without any of the corn. The secret is sorghum flour, a whole grain flour that has a similar texture to fine cornmeal, making it a unique ingredient for those who try […]

Read more "Apple Bourbon Breakfast Bread (vegan & gluten-free)"

Mom’s Sweet Potato Casserole w/ Sweet Vanilla Crushed Pineapple Topping (vegan)

In our last post I mentioned that we don’t know what’s in store for November, which is still 100% true. Most months we have all the recipes finished by the first week – yeah, not this month. Originally, we were going to make a bunch of Thanksgiving style recipes but… what if we still wanna […]

Read more "Mom’s Sweet Potato Casserole w/ Sweet Vanilla Crushed Pineapple Topping (vegan)"