“Recipe raps, straight bringin’ facts to the food game full of traps. If you ready to make an impact, go ahead and roll up… one of these wraps.” OOOOOOOOOOH *the club goes wild* No funkin’ around, these wraps are seriously satisfying – packed with undercover veggies. Eggplant takes on a savory, meaty essence. Brussel sprout […]
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Stop buyin this shit for $5 a bottle and start making it yourself. Don’t be lazy. This barbecue sauce is simple, finger lickin’ good, and darn cheaper than its store bought cousins. No matter if you have all or two of these spices, you can substitute them for something else or just leave them out. […]
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Here’s a quote: “if you want to replace ground meat in a recipe, just use lentils” – my aunt. Expected something profound? I’m sorry, you came to the wrong place. I write poetry elsewhere. Mixed with the natural umami flavor of mushrooms, this recipe comes together to form an excellent replacement for real meatballs. Kim and I […]
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You know it. You love it. And you probably put half a pound of it on every Italian dish you’ve ever ordered. Parmesan Cheese! Except without all that cheese stuff. Ew. This ‘ish right here is savory, salty, irresistible, and worthy of being loaded on top of everything. Ahh, just like you were a kid […]
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The only thing better than having homemade cookies in the house to munch on whenever the urge strikes is having guilt-free cookies to munch on whenever the urge strikes. There’s no feelings of regret after eatin one (or a couple) of these bad boys. If you’re anything like me and have an “eternal sweet tooth,” […]
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NO EGGS OR HAM 