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Plant-Based Asian-American Recipes

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Rich & Savory Oats with Orange Bourbon Shrimp (plant-based & gluten-free)

All Recipes Breakfast & Brunch Entrées RECIPESDecember 4, 2019December 4, 2019
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Buttery Sage-Infused Biscuits w/ Pecan-Crusted Fried Chicken and Maple Butternut Squash Puree (plant-based)

All Recipes Breakfast & Brunch EntréesNovember 27, 2019November 27, 2019
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Asian-Fusion Breakfast Sandwich with Garlic Studded Sausage, Ginger Pepper Vegan Egg, and Sriracha Scallion Mayo (vegan)

All Recipes Breakfast & Brunch RECIPES Sandwiches & WrapsAugust 28, 2019
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eBook Highlight: Classic Light & Fluffy Pancakes with Umami Shiitake Bacon (vegan, gluten-free, and lectin-free)

All Recipes Breakfast & Brunch RECIPESJuly 24, 2019
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“Are You Cereal, Cheesecake?” – Fruity Pebble Cheesecake with Strawberry Krispy Treat Crust (vegan, no-bake, gluten-free)

All Recipes Breakfast & Brunch SweetsJuly 17, 2019January 15, 2020

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