Sweet & Tangy Orange Chicken, Chinese Take-Out Style (vegan)

Announcer: “It’s November! You know what that means. Tiiimmee… fffooorrr… Thanksg-” Me: “CHINESE FOOD.” Announcer: “No, I was gonna say Thanksgiving food. Who the heck craves Chinese take-out in November? None the less, who would be stupid enough to put that in their food blog this time of year?” Me: “I would! Aka someone who…

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Crispy Buffalo Cauliflower Wings (vegan, gluten-free, & Plant-Paradox friendly)

Cauliflower wings are a staple in the vegan world. Not necessarily in the sense that vegans eat them every day, but in the sense that they’re a testimony that “we vegans also eat indulgent, fried bar food.” Because let’s be honest, we all have those select nights where we just want to pop into a…

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Refreshing Citrus Fried Jackfruit Tacos (gluten-free, sugar-free, vegan, & Plant Paradox friendly)

Taco Tuesday! Okay, yeah, today’s Thursday but whatever – there’s enough alliteration here to satisfy me. Have you guys ever had fried cod or tilapia tacos? Okay, me neither. But I have had a vegan version of cod tacos from this bomb taco spot in Orlando, Florida by the name of Tako Cheena. They serve…

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