30-Minute Mediterranean Chickpea Stew (Plant Paradox-friendly, vegan, and gluten-free)

On today’s episode of “What The Hell To Do With All These Chickpeas?” we ponder an easy, 30 minute dinner that soothes the soul as much as it does your wallet. Seriously though, we use a lot of aqauafaba around here, and after that magical liquid is gone, we’re always wondering what we can do…

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Garlic Sriracha Hummus

Throw two popular trends together and this is what you get. In actuality, this recipe emerged out of necessity. See, if you’ve viewed some of my other recipes, you know that I’m a firm supporter of aquafaba – the liquid from a can of chickpeas. Although, when you continuously use aquafaba, those chickpeas start to…

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