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Classic Buttery Vegan Pound Cake with a Simple Lemon Glaze

All Recipes Breakfast & Brunch RECIPES SweetsMarch 29, 2019

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GUIZE. I know it’s just broccoli, but hear me out... IT’S REALLY FUCKIN GOOD, THANKS TO A SWEET & SALTY SESAME SAUCE 🤤 AND IT ONLY TAKES 4 STEPS AND 20 MINUTES 🤯 You can find the recipe for this mouth watering side on @vegoutmagazine’s website (LINK IN BIO) ⚡️

This recipe don’t even need much explaining. IT’S PEPPERONI PIZZA IN ROLL FORM! 🍕AKA CINNAMON ROLLS X PEPPERONI PIZZA. What’s there not to love?!? ❤️ Tender, airy, and melt-in-your-mouth brioche dough is layered with tomato paste, minced garlic, fresh basil, vegan pepperoni, and melty mozzarella. Topped with extra cheese and served alongside bright sriracha tomato sauce 🌶🍅 LINK TO RECIPE IN BIO! ✨

Who’s down for more recipes that are quick, easy, and filled with ingredients you can *probably* find? 🙋‍♂️ This dish is a FAST & HOT teriyaki stir-fry with vegan chicken, zucchini, broccolini, and HOMEMADE teriyaki sauce. NOT that gooey shit from the bottle 🙅🏻‍♀️ Teriyaki, in fact, is nothing more than a mixture of soy sauce, mirin (sweet Japanese rice vinegar), sugar, ginger, and garlic. I’m not sure if the garlic is a Western add in, as it’s rarely used in Japanese cuisine, but whatever the case, I’m here for it 🕺 LINK TO THIS SWEET & SAVORY STIR-FRY IN BIO! ✨

Introducing: How To Make PPPUURRRFECT Vegan Pound Cake ✨ It’s buttery (thanks to a literal pound of @meltorganic) 🧈 It’s got a FINE crumb 🍞 And a simple & zesty lemon glaze raises its subtle flavor to new heights 🤤 LINK TO THIS CLASSIC DESSERT IN BIO! 💖

HEY GUYS! So we got this recipe, right? And it’s pretty damn healthy, right? Like, it‘s mainly a bunch of produce PLUS some soba noods 🥢 At this point you might be like “Ryan, but all the pasta is gone every time I go to the store 🧐” To which I say NAY 🚫 Have you checked your local Oriental market? Never the less, have you even PEEPED the “Asian” aisle of your average mega mart? Because I’ll willing to bet that you can find ALL OF THESE INGREDIENTS at your local Asian store. Not only are they actually gonna have food on the shelves, but it’s gonna be more affordable, less crazy, AND... wait for it... they’ll probably have toilet paper 🤷‍♂️ Okay, I’m stepping off my virtual pedestal now. LINK TO THIS NUTRITIOUS & FLAVORFUL DINNER IN BIO! ✨

You guys know what a patty melt is, right? It’s basically a grilled cheese with a burger slapped in the middle. It’s crunchy, it’s meaty, it’s hella cheesy, and yeah, it’s kind of greasy, but that’s part of the fun ✨ Learn how to make a vegan patty melt via link in bio! 🔥

What better way to get your mind off the dragging of time than starting up a fun cooking project??? 👨‍🍳 In my opinion, donut dough is one of the EASIEST yeast doughs to start with. It’s not that finicky, it doesn’t require any long fermentations, it require weird folding techniques, and it’s NOT a sourdough (although, sour dough donuts sound AMAZING 🤤). A mere few hours produces incredibly light, soft, and melt-in-your-mouth fried delicacies that pair well with a simple glaze or something more extravagant, like the brown sugar brittle glaze we used here 🕺 TRIGGER WARNING THO ❗️ The recipe ingredients are listed in OUNCES not GRAM 😭 I cry for my past self. LINK IN BIO! ✨

Casually tryna think of recipes that you can ACTUALLY source ingredients for during this time of crisis 😅 This vegan & gf Black Pepper Chicken Bowl with Soy Sauce Seared Veggies and Sweet Sushi Rice is healthy, satisfying, and you can *most likely* find all these ingredients at a local store 🕺 Link to this easy dinner in bio! ✨

These circumstances got us feelin’ like we should stay inside and bake something nostalgic 🥺 My go-to comfort bakes are always a toss up between brownies and chocolate chip cookies 🍪 Being the easier of the two, cookies is the winner today 🕺 Lightly caramelized bottoms, soft & chewy interiors, brown sugary depth, and melty chocolate chips throughout make these the vegan chocolate chip cookies of your dreams ✨ LINK IN BIO! || Made with plant-based butter from @meltorganic and VeganEgg from @followyourheart 🖤

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