No Eggs Or Ham

Vegan Asian-American Recipes


1-Pot Vietnamese Curry with Seared Vegan Drumsticks & Hearty Potatoes

Vietnamese curry doesn’t gain the proper hype that Thai curry does, but it’s extremely flavorful, brothier than its Thai relative, and served with bread instead of rice, which is due to France’s heavy culinary (and cultural) influence on Vietnam. For this dish, we’re keeping things as close to the OG […]

Ingredient Insights: Daikon, Lemongrass, Garlic, and Fish Sauce

It’s Sunday, it’s early (at least, for me), I’m still feeling wine-drunk from last night, and it’s time for Ingredient Insights. As you may have noticed by now, we’re doing a month full of Viet-Chinese dishes that I’ve grown up eating, but with a modern twist, NEOH-style. Here’s where the […]