Maple Tempeh Sausage Sliders

I remember those late mornings at a random chain restaurant, dining on a breakfast plate full of eggs, toast, grits, and sausage – I always preferred sausage to bacon. Get outta here Bacon McGriddle! The sausage that reigns supreme in my eyes has always been maple sausage. It’s sweet like Autumn, smoky like a campfire,…

Read More

Vegan Sausage, Cheddar Biscuits, & Gravy

I’ve made vegan sausage & gravy in the past, but I’ve always skimped, buying store-bought vegan sausage and simply putting it over toast. If only I knew how fun, simple, and QUICK it was to, not only make my own vegan sausage, but also biscuits. Not to mention, gluten-free vegan cheddar biscuits! When Kim and…

Read More