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NO EGGS OR HAM

Plant-Based Asian-American Recipes

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Buttery Sage-Infused Biscuits w/ Pecan-Crusted Fried Chicken and Maple Butternut Squash Puree (plant-based)

All Recipes Breakfast & Brunch EntréesNovember 27, 2019November 27, 2019
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eBook Highlight: Classic Light & Fluffy Pancakes with Umami Shiitake Bacon (vegan, gluten-free, and lectin-free)

All Recipes Breakfast & Brunch RECIPESJuly 24, 2019
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PERFECT Vegan French Toast w/ Butter Rosemary Sautéed Pear and Orange Cream Cheese Whip

All Recipes Breakfast & Brunch Entrées SweetsDecember 28, 2018January 4, 2019

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