Caramelized Onion & Grape Jelly Impossible™ Meatballs with Refreshing Blood Orange Yogurt Slaw (plant-based w/ gf option)

Let me guess, right now you’re thinking, “did he say… grape jelly MEATBALLS” with a big ‘ole question mark on your face? If so, please let me continue to perplex you, because things. get. weirder. A lot weirder. So much so that the other main ingredients in this sweet, velvety, and savory sauce are—wait for […]

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Rich & Savory Oats with Orange Bourbon Shrimp (plant-based & gluten-free)

Are you scratching your head over the idea of shrimp and oats together in one bowl? Like “those are two things that should never go together?” I would say “let us explain,” so… let us explain. The combination of subtly bouncy *vegan* shrimp and creamy porridge makes for a killer breakfast. If the oats are […]

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